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The Social Archaeology of Food: Thinking about Eating from Prehistory to the Present
| Full title: | The Social Archaeology of Food: Thinking about Eating from Prehistory to the Present |
|---|---|
| ISBN: | 9781316607251 |
| ISBN 10: | 1316607259 |
| Authors: | Hastorf, Christine A. |
| Publisher: | Cambridge University Press |
| Edition: | Reprint |
| Num. pages: | 418 |
| Binding: | Paperback |
| Language: | en |
| Published on: | 2018 |
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