All books / Book

Managing Service In Food and Beverage Operation

Full title: Managing Service In Food and Beverage Operation
ISBN: 9780866125109
ISBN 10: 0866125108
Authors: CHA Emeritus Philip J. Hickey Jr. Ronald F. Cinchy
Publisher: Amer Hotel & Motel Assn
Edition: 5
Binding: Paperback
Language: en
Published on: 2016

Read the reviews and/or buy it on Amazon.com