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Food for Fifty (What's New in Culinary & Hospitality)
| Full title: | Food for Fifty (What's New in Culinary & Hospitality) |
|---|---|
| ISBN: | 9780134437187 |
| ISBN 10: | 0134437187 |
| Authors: | Molt, Mary |
| Publisher: | Pearson |
| Edition: | 14 |
| Num. pages: | 928 |
| Binding: | Hardcover |
| Language: | en_US |
| Published on: | 2017-06-08T00:00:01Z |
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