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Foodservice Management Fundamentals
| Full title: | Foodservice Management Fundamentals |
|---|---|
| ISBN: | 9780470409060 |
| ISBN 10: | 0470409061 |
| Authors: | Reynolds, Dennis R. McClusky, Kathleen W. |
| Publisher: | Wiley |
| Edition: | 1 |
| Num. pages: | 432 |
| Binding: | Hardcover |
| Language: | en |
| Published on: | 2013 |
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