All books / Book
Beverage Manager's Guide to Wines, Beers, and Spirits, The (What's New in Culinary & Hospitality)
| Full title: | Beverage Manager's Guide to Wines, Beers, and Spirits, The (What's New in Culinary & Hospitality) |
|---|---|
| ISBN: | 9780134655307 |
| ISBN 10: | 0134655303 |
| Authors: | Laloganes, John Schmid, Albert |
| Publisher: | Pearson |
| Edition: | 4 |
| Num. pages: | 480 |
| Binding: | Paperback |
| Language: | en_US |
| Published on: | 2017-05-18T00:00:01Z |
Read the reviews and/or buy it on Amazon.com
