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The Complete Cookbook for Young Scientists: Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities (Young Chefs Series)
Full title: | The Complete Cookbook for Young Scientists: Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities (Young Chefs Series) |
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ISBN: | 9781948703666 |
ISBN 10: | 1948703661 |
Authors: | |
Publisher: | America's Test Kitchen Kids |
Num. pages: | 240 |
Binding: | Hardcover |
Language: | en |
Published on: | 2021 |
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