All books / Book
Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditions of the Table: Perspectives on Culinary History)
| Full title: | Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditions of the Table: Perspectives on Culinary History) |
|---|---|
| ISBN: | 9780231162333 |
| ISBN 10: | 0231162332 |
| Authors: | |
| Publisher: | Columbia University Press |
| Edition: | Illustrated |
| Num. pages: | 320 |
| Binding: | Paperback |
| Language: | en_US |
| Published on: | 2014-06-24T00:00:01Z |
Read the reviews and/or buy it on Amazon.com
