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Principles of Food Sanitation (Food Science Text Series)

Full title: Principles of Food Sanitation (Food Science Text Series)
ISBN: 9783030097929
ISBN 10: 3030097927
Authors: Gravani, Robert B. Schilling, M. Wes Marriott, Norman G.
Publisher: Springer
Edition: Softcover reprint of the original 6th ed. 2018
Num. pages: 467
Binding: Paperback
Language: de
Published on: 2018

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