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Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen (Material Texts)
| Full title: | Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen (Material Texts) |
|---|---|
| ISBN: | 9780812224528 |
| ISBN 10: | 0812224523 |
| Authors: | Wall, Wendy |
| Publisher: | University of Pennsylvania Press |
| Edition: | Reprint |
| Num. pages: | 328 |
| Binding: | Paperback |
| Language: | en |
| Published on: | 2019 |
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