All books / Book
Jerky: The Complete Guide to Making It
| Full title: | Jerky: The Complete Guide to Making It |
|---|---|
| ISBN: | 9781510711822 |
| ISBN 10: | 1510711821 |
| Authors: | Bell, Mary T. |
| Publisher: | Skyhorse |
| Edition: | 1 |
| Num. pages: | 200 |
| Binding: | Paperback |
| Language: | en |
| Published on: | 2016 |
Read the reviews and/or buy it on Amazon.com
Synopsis
A Diy Guide To Making Jerky At Home In An Oven, Smoker, Or Food Dehydrator With Beef, Venison, Poultry, Fish, Or Even Soy Protein. Learn Easy Gourmet Recipes For Exotic Jerky Delights--