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Instructor's Manual With Study Guide Solutions To Accompany Professional Cooking Seventh Edition

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Full title: Instructor's Manual With Study Guide Solutions To Accompany Professional Cooking Seventh Edition
ISBN: 9780470253946
ISBN 10: 0470253940
Authors: Wayne Gisslen
Edition: 7
Num. pages: 437
Binding: Paperback
Language: en
Published on: 2011

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