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Handbook of Food Processing Equipment (Food Engineering Series)
Full title: | Handbook of Food Processing Equipment (Food Engineering Series) |
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ISBN: | 9783319797205 |
ISBN 10: | 3319797204 |
Authors: | Saravacos, George Kostaropoulos, Athanasios E. |
Publisher: | Springer |
Edition: | Softcover reprint of the original 2nd ed. 2016 |
Num. pages: | 787 |
Binding: | Paperback |
Language: | de |
Published on: | 2018 |
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