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The Third Plate: Field Notes on the Future of Food
| Full title: | The Third Plate: Field Notes on the Future of Food |
|---|---|
| ISBN: | 9781408706503 |
| ISBN 10: | 1408706504 |
| Authors: | Barber, Dan |
| Publisher: | Penguin |
| Edition: | First Edition |
| Binding: | Paperback |
| Language: | en |
| Published on: | 2021 |
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